November Recommendation:
Sandwich gateau with salmon
Serves 10 persons
Ingredients :
2 pkts of HÄLLA SOFT ARCTIC CAKE
250gm Mayonnaise
400gm MARINATED SALMON (GRAVAD LAX)
4 hard-boiled eggs, halved and quartered
Dill
Sliced Lemon
Segmented Tomato
Sliced Cucumber
1-2 Tubes of PRAWN CHEESE SPREAD (RÄKOST)
For the Salmon filling: Chop 150gm salmon and 1 chopped hard-boiled egg.
Mix with 150gm mayonnaise and a little chopped dill.
Procedure :
Join two slices of the bread to form a round cake.
Spread with the shrimp cheese and cover with two more slices of the bread, with this join at a slight angle with the first one.
Spread the salmon filling and cover with the remaining slices of bread.
Spread with mayonnaise and garnish with salmon, egg, lemon, cucumber, tomato and dill.
* dl=decilitre (one tenth of a litre)
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