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| Available Daily |

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Vegetarian Pasta with Tomato Sauce ($5.50)
Pasta served with tomato sauce, chopped tomatoes,
onions, celery, mixed herbs, and topped with grated
parmesan cheese.
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| Vegetarian Dishes for Feb 2010 |
Vegetarian lovers can enjoy different local favourites every week, from Mondays to Fridays only (except public holidays) at only $5.50 each. Available at both IKEA Alexandra and IKEA Tampines.
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| Week 1 (01 Feb - 05 Feb 2010) |
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Vegetarian Egg Noodle
A portion of fried noodles with vegetarian fried chicken, beansprouts, sliced carrots and mushrooms - served with vegetarian char siew, 2 pieces of vegetarian sausages and vinegar-marinated green chilli on the side.
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| Week 2 (08 Feb - 12 Feb 2010) |
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Vegetarian Fried Bee Hoon
A portion of bee hoon fried with vegetarian oyster sauce, beansprouts,
sliced mushrooms and carrots, served with 6 slices of vegetarian fried
chicken, 1 piece of vegetarian chicken patty, 3 pieces of vegetarian
prawns, a portion of seow pek chye and vinegar-marinated green
chilli on the side. |
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| Week 3 (17 Feb - 19 Feb 2010) |
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Vegetarian Hor Fun
A portion of hor fun in vegetarian oyster sauce, served with sliced button and straw mushrooms, 2 pieces of dried whole mushrooms, vegetarian char siew, fried chicken and goose, and vinegar marinated green chilli on the side. |
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| Week 4 (22 Feb - 26 Feb 2010) |
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Vegetarian Bee Hoon
A portion of bee hoon stir-fried with sliced carrots, sliced and straw mushrooms, cabbage and vegetarian oyster sauce, served with 2 pieces of dried whole mushrooms, vegetarian char siew, fried chicken and goose, and vinegar-marinated green chilli on the side.
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| * IKEA restaurant reserves the right to change ingredients in its dishes without prior notice. |
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